Has the COVID-19 pandemic changed the perception of “health” and “illness” of primary school children?

Authors

  • María Teresa Gómez Sagasti Universidad del País Vasco (UPV/EHU)
  • Oihana Barrutia Sarasua Universidad del País Vasco (UPV/EHU)

DOI:

https://doi.org/10.7203/dces.42.21398

Keywords:

previous ideas, healthy habits, origin of illnesses, health education, Coronavirus

Abstract

This work studies the evolution of the conceptions of “health” and “illness” in a group of Primary Education students (8-9 years old) before and nine months after the declaration of the COVID-19 pandemic (January and November 2020, respectively). For this purpose, open-ended questionnaires and drawings were used as data collection tools. Results suggest that the pandemic strengthened the relationship that children established between health and good nutrition, physical activity and feelings of joy. In contrast, illness was more closely linked with sedentary attitudes. After months of pandemic, students related health and illness mainly to physical factors, leaving aside social and/or emotional ones, thus evidencing the need to work with an interdisciplinary approach on the multidimensionality of these concepts and leaving behind a normative and guilt-ridden education.

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Author Biographies

María Teresa Gómez Sagasti, Universidad del País Vasco (UPV/EHU)

Profesora Dpto. Didáctica de las Matemáticas, Ciencias Experimentales y Sociales Facultad de Educación, Filosofía y Antropología (Edificio Magisterio) .............. Investigadora Dpto. Biología Vegetal y Ecología Facultad de Ciencia y Tecnología

Oihana Barrutia Sarasua, Universidad del País Vasco (UPV/EHU)

Profesora Dpto. Didáctica de las Matemáticas, Ciencias Experimentales y Sociales Facultad de Educación, Filosofía y Antropología (Edificio Magisterio)

Published

2022-07-04

How to Cite

Gómez Sagasti, M. T., & Barrutia Sarasua, O. (2022). Has the COVID-19 pandemic changed the perception of “health” and “illness” of primary school children?. Didáctica De Las Ciencias Experimentales Y Sociales, (42), 137–154. https://doi.org/10.7203/dces.42.21398
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Educación para la Salud

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